Review of DIY Bowl at The Daily Cut by meixin2603

So I finally decided to try out this place with its long queues one Friday and boy, it was sooo worth it!

I got the regular bowl and ordered the whole grain pasta and cilantro lime quinoa as my base. For the supplements, I got cherry tomatoes, sautéed mushrooms, tempeh, sichuan tofu, zucchini, charred brocolli and then walnuts as my toppings. And lastly pesto as my sauce!

Maybe slightly more expensive than other places but it was damn delicious 🤤✌🏻🥰