
It really tastes nothing like Parmesan but it’s not a bad cheese substitute. It was nice on my pasta with olive oil, sautéed yellow and red grape tomatoes and fresh sautéed jalapeños.
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It really tastes nothing like Parmesan but it’s not a bad cheese substitute. It was nice on my pasta with olive oil, sautéed yellow and red grape tomatoes and fresh sautéed jalapeños.
No comments yet