Item: Farina di Ceci
Rating: 4
Author: carlottami

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Coltivato in italia

Farina di ceci is an organic chickpea flour that can be used to make a variety of dishes such as frittatas, crepes, and meatballs. The flour has a coarse texture, which makes it ideal for creating a beautiful farinata. It is also compostable, making it an environmentally friendly option for your kitchen. With its organic certification, you can be assured of its quality. Try it out today and see for yourself how delicious it can be.

Farina di Ceci

Farina di ceci di origine italiana e biologici. Bravi per la confezione compostabile. Confezionati a Spoleto.

Farina di Ceci by Coltivato in italia — carlottami's Review (Jul 16, 2022)

Coltivato in italia

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