🍜 Assam Laksa is a popular dish in Singapore that features thick rice noodles in a rich and creamy broth. The broth is spicy and sour, with a hint of tanginess that comes from the use of tamarind. The dish is topped with generous amounts of mint leaves, pineapple strips, and raw cucumber, which add a refreshing crunch to the dish. At $5.50, this eggless Assam Laksa is a great option for those who crave a burst of flavors. Some reviews mention that the broth could be spicier, while others appreciate the balance of flavors. Overall, this dish is a must-try for spicy food lovers.
