Item: scaldatelli al grano arso
Rating: 3.8
Author: fiorelladellatorre47

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Tradizionevoluzione srl

scaldatelli al grano arso

Deliziosi! Uno tira l'altro. Il grano arso nasce in Puglia ai primi del '900 per la necessità di conservate il grano. I chicchi di grano vengono tostati e poi macinati per poter essere manipolati come farina

scaldatelli al grano arso by Tradizionevoluzione srl — fiorelladellatorre47's Review (Jun 27, 2022)

Tradizionevoluzione srl

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