Review of Cheese and Spinach Sambousek at Vegan Vogue by veganosaurus

Normally I’m not big on cheese (even from my pre-vegan days), but this starter was soooo yummy! I actually enjoyed the vegan cheese they’ve used in the stuffing. They’ve put just the right amount, without over-dozing us. It went well with the spinach. And the texture of the roll itself was great.

My only issue is with the portion size. There were only five measly pieces. 😂 These need to be eaten in large numbers!