Item: Carne picada
Rating: 3.8
Author: ecoilogic

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Next Level Meat

Carne picada is a versatile ingredient made from soy protein that can be used to create a variety of dishes. It has a texture similar to ground beef and can be used to make burgers, meatballs, and pasta sauces. Some people use it as a substitute for ground beef in their favorite recipes. It is a plant-based protein option that can be a healthier alternative to traditional meat.

Carne picada

Sabor como la hamburguesa, pero con distinta forma. Útil para unos macarrones, lasaña...

Carne picada by Next Level Meat — ecoilogic's Review (Jun 3, 2022)

Next Level Meat