•
Pasta gramigna - simile ai pici- condita con fondo bruno di verdure, agretti e mandorle tostate. Molto buona! Ottimo abbinamento con verdure di stagione.
No comments yet
JOIN OUR MISSION TO HELP A BILLION PEOPLE EAT HEALTHIER.
EXPLORE
COMPANY
SIGN UP
Get the latest plant-based finds, trending sustainable brands, deals you won't find anywhere else, and more!
Copyright © 2025 abillion. All rights reserved.•Terms of Use •Privacy Policy