Review of Carrot Cake at Privé Asian Civilisations Museum by greenp

That was one really good carrot cake! Sweet but not overtly sweet, subtly spiced up by cinnamon, and with actual pieces of carrots! Also, each ‘layer’ of cake is topped with a nice cream/icing which lighten then cake a bit! The slice is topped with walnuts (and there are a few more within the cake) which bring some crunchy! Though I feel like it would be just as fine (if not better) which slightly less walnuts (and don’t get me wrong, I’m a sucker for nuts!) 🙃 Also, I feel like the slice’s rather formal design makes it look kinda artificial, whereas it tastes wholesome and yummy! After all, we shouldn’t judge a book by its cover! And surely this book is worth reading 😁 Would definitely have this again! It costs $7 ++ for a quite huge serving.