If you’re Brazilian living in a Canada, the. Try out this black beans. We use it all the time to cook and increase protein to our meals. To remove phytite leave it in water for at least 24h then cook for 20 min in pressure cook. Then fry garlic and onions and add to the beans. You will have delicious beans !
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Forgot to mention, drain the water and give a little wash, you don’t want the phytites there anymore. Use new water to cook them. Enjoy!
Good to know, thanks for sharing! Ps Brazilian here too! :)
