Review of Recotta salata - La capra’s legacy food by martina27
Almond based alternative to ricotta salata. The taste is too delicate and the consistency is too fibrous but it’s still nice on toasted bread with olive oil and a pinch of salt.
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Almond based alternative to ricotta salata. The taste is too delicate and the consistency is too fibrous but it’s still nice on toasted bread with olive oil and a pinch of salt.
