Julienned napa and carrots, wok toasted sesame seeds, and tossed in a zingy sesame-ginger vinaigrette. I usually get the spicy cucumber salad which is amazing, but they were sold out of it since it was during the deep Ellum arts fest that we went! Overall, a tasty blend.

No comments yet


abillion

FIND YOUR IMPACT.

JOIN OUR MISSION TO HELP A BILLION PEOPLE EAT HEALTHIER.

SIGN UP

Get the latest plant-based finds, trending sustainable brands, deals you won't find anywhere else, and more!

Get it on Google PlayDownload on the App Store

Copyright © 2025 abillion. All rights reserved.Terms of Use Privacy Policy

Get abillion app