Piadina by Il panaromartinabernardi's Review (Mar 28, 2022)

Piadina al farro, buono il sapore e la consistenza. Scaldata in padella per qualche minuto non si secca. Spessore simile alla piadina romagnola.

No comments yet


abillion

FIND YOUR IMPACT.

JOIN OUR MISSION TO HELP A BILLION PEOPLE MAKE KINDER CHOICES EVERYDAY.

SIGN UP

Get the latest plant-based finds, trending sustainable brands, deals you won't find anywhere else, and more!

Get it on Google PlayDownload on the App Store

Copyright © 2025 abillion. All rights reserved.Terms of Use Privacy Policy

Get abillion app