Char Sui Bao at Jade Rabbit at The Emerald Roompdxveg's Review (Mar 19, 2022)

consisted of 3 fluffy mini steamed buns filled with a sweet, savory, and authentic-tasting BBQ 🐷-free pork filling. This veganized classic dim sum dish was as satisfying as the original without harming any 🐷. #saveveganrestaurants

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