Kampua Mee (No Egg) at Sheng Kang Vegetarian Centre — m1tch9i's Review (Mar 9, 2022)

I didn’t realise how infrequently I’ve been having noodles since accustoming to the #veganlife 🤨 And boy did this Kampua Mee just hit the spot. *primal grunts* Gahh! Also, I ordered takeout so I felt this needed to be re-plated at the ol’ office. (I like using the office ceramics anyway, as they are new 😅) Love me some nice dishes 🤓

Without question, I thoroughly enjoyed this A LOT more than the regular, Kolok Mee. It should be noted that this is really just my personal preference towards noodles WITHOUT a dark sauce coat. And their Kolok Mee is said dark sauce type. In fact, I’d say this Kampua Mee tastes just like your regular non-vegan Kolok Mee; in the best way 🤪 Instead, here it has the sweet fried tofu and mushrooms that fills your umami needs of the char siu. It then checks all the flavour boxes of the original 😋

The ONLY flaw was that it was too oily this time. I hope it was a fluke because i couldn’t stop myself from eating this up, despite the throat oiliness causing slight discomfort🙏 #sweetdreamsaremadeofgrease

As usual, this stall is great quality for even greater value. This sumptuous experience comes at the low price of RM 5!! 🤩 #worthit

I can’t stop recommending this place! Come omnivores! Come vegans! Come all! 🥳