Review of Szechuan Spicy Soup Huai Shan Yam Noodles - Taste Capture by synthwave0470

I don't really like mala, I like spicy more when I can bite into some kind of chilli, but I admit its very tempting to try these noodles seeing that unhealthy oily red soup. Also, no aliums? no problem, spiced it up more with our own garlic bits and fried shallots.

The photo of the prepared noodles is probably less aesthetically pleasing than desired, because I over estimated the water needed, I did fry some mushrooms with basil before cooking the noodles so that does add to its taste. Overall at a cheap price of rm7 per meal, its not bad if you are a mala enthusiast.