Smoky Bits are a plant-based alternative to bacon, made from wheat. They have a crispy texture and a smoky, savory flavor that can be added to a variety of dishes. Use them on pizza, pasta, hamburgers, or salads for an extra taste of smokiness. With a generous serving size, these bits are sure to satisfy your cravings for the flavor of bacon. Try them out and see how they can enhance your favorite meals.
