Review of Onion Rava Thosai at A2B (Adyar Ananda Bhavan) Restaurant by skootykoots

I suppose rava thosai vs regular thosai is like brown vs white bread.
Rava uses semolina flour,so its d healthier version. Also the texture is slightly rougher and I sort of just prefer my thosai to be rava.
This is with onion.
The sauces are delicious. U got the regular chilli chutney and the coconut white one. The middle one,whc is a mint coriander one is soooo delicious.They use coconut milk for that and i've not tasted it at other indian eateries tht i always go to.
So so good!

And, I like that they use actual banana leaf and steel bowls n trays instead of plastic. Major plus points for that!