I use it in curries, humus, roasted as a snack and in stir fries. A little bit pricy but still have tons of it in my cuboards
No comments yet
Chickpeas by Pot o’Gold — Veronica Groenewald's Review (Jan 11, 2022)
I use it in curries, humus, roasted as a snack and in stir fries. A little bit pricy but still have tons of it in my cuboards
No comments yet