
My go-to sauce for a vegan fry-up of sausages, fried tomato, baked beans and toasted sourdough. Sweet and tangy, you can’t go wrong with this original chutney.
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My go-to sauce for a vegan fry-up of sausages, fried tomato, baked beans and toasted sourdough. Sweet and tangy, you can’t go wrong with this original chutney.
No comments yet