Review of No Crab Noodles at The Kind Bowl by qianyu

The lighting in my photo isn’t the most inspiring but this was pretty good! The tomato-based soup was a good balance of sweet, savoury, and spicy. The mint and coriander made the whole dish taste really fresh too. Liked the springy tofu included too. But there were lots of chili padi, which made it a bit too spicy for me when I accidentally bit into them #veganisnotscary