Review of No Duck Donburi at Wagamama by lamaryvegana

photo of Wagamama No Duck Donburi shared by @lamaryvegana on  10 Oct 2021 - review

Lovely dish. The egg really looks like the real thing. It was sweet and spicy, with brown rice. Really feeling and tasty! #veganisnotscary

8 likes
jacalice What is the egg made from ?Reply
lamaryvegana Hi! The yolk was a sauce and the white was something made with coconut milk. It didn’t taste anything like an egg, I think the idea is to resemble the egg so it looks like the animal one. 1 likeReply
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