Review of Bucatini - Barilla by millyb

photo of Barilla Bucatini shared by @millyb on  02 Oct 2021 - reviewphoto of Barilla Bucatini shared by @millyb on  02 Oct 2021 - review
VEGAN

Barilla

A thicker noodle than regular pasta, and that’s what I didn’t like. Maybe we made a too thin sauce, but it felt like I was only eating thick chewy pasta. You also need a massive pot to cook them since they take a while to soften and completely submerge in the water, otherwise they’ll cook a bit unevenly.

#veganisnotscary

5 likes
thegluttonoussloth You need to make these with a cream sauce and mushrooms. Perfect. Noodlelicious. 2 likesReply
millyb that’s great advice actually, I’ll have to give them a second try 🤞 1 likeReply
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