Review of Turkey Melt at Veggie Grill by paniwilson

Warm turkey, smoked gouda, roasted pepper confit, dijonaise and arugula on a toasted ciabatta roll.
We weren't sure if we would like it but WOW it was actually really good! One of my favorite offering from VG. I feel like their menu has improved with this and their new Steakhouse Burger.

#veganisnotscary