Review of Ginger Vinegar Rice Set 薑醋套飯 at New Green Pasture Cafe by ryzahandprints
Reminiscent of my mum's ayam masak kicap during my non-vegan days. You have to be able to balance the sour, sweet and fatty notes to bring out the best out of the dish, which they did really well. There were generous amounts of shitake shrooms, vegan mutton chunks & black fungus and a few bites sized pieces of braised ginger in the stew. Served with brown rice, sautéed greens & a raw salad with creamy dressing. Chock full of nutrition and a truly nostalgic dish imo!
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