Love using this product to make seafood flavors...great for fish n chips, crab cakes, and just for a snack

1 comment


inkymycat
inkymycat

I use to eat seaweed all the time when I lived in Japan.

abillion

FIND YOUR IMPACT.

JOIN OUR MISSION TO HELP A BILLION PEOPLE EAT HEALTHIER.

SIGN UP

Get the latest plant-based finds, trending sustainable brands, deals you won't find anywhere else, and more!

Get it on Google PlayDownload on the App Store

Copyright © 2025 abillion. All rights reserved.Terms of Use Privacy Policy

Get abillion app