Make-your-own Sushi Roll at Wooshi Katong — bornvegetarian's Review (Aug 13, 2021)

As a vegetarian here since childhood, I had pretty much given up on the idea of vegetarian sushi (along with many other Asian dishes) options here. I might have a tried some veg sushis but none impressed me much. Now this make-your-own sushi feels new to me, even though the concept seems to have been around for a while. I had never tried (or even looked at) maki-san or anything similar till now. So I was a little too excited to see this option and that it actually turned out to be good!

Tried JUST Egg for the first time and it was not bad at all, did taste like egg. Good mix of flavours but I would like more spicy kimchi in there! Crushed peanuts added a nice crunch. Love the double dark sesame (I assume it is vegan as it doesn't say, or you can always pick another sauce). Overall - delicious, a little dry (they gave some packets of sauce I didn't want to use), may need to upsize when I'm hungrier. Will totally eat more sushi now. 😆

#sushi #sushirolls