Review of Tempehschnitzel mit Champignon Rahmsauce und Kartoffelspalten at Vegan Resort & veganes Catering in Mecklenburg-Vorpommern der Kernvoll GmbH by mareikeks
Tempeh "schnitzel" (breaded with wholegrain oat flakes) in a mushroom cream sauce and with spicy potato wedges 😋. Extremely delicious 👌💚.
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kaikaikai Oh yeah 🤤1 likeReply