Plant-based Siew Mai by Arlene — Mel's Review (Jul 14, 2021)

I saved one for my birthday treat! I grew up having siew mai for breakfast because it is protein based, fast and accessible. When I first decided to go plant-based, believe me, siew mai is one of my “so long, farewell” food item. Here we go! Thank you Arlene for fulfilling my plant-based siew mai dreams. Very tasty with mushroom and Omnimeat to make up for texture.