Review of Bruschetta at The Food Temple by joanarebelomorais

photo of The Food Temple Bruschetta shared by @joanarebelomorais on  21 Jun 2021 - review

Pão de fermentação natural, queijo de caju, cebola caramelizada, tomate coração de boi, lascas de queijo vegano, molho de citrinos e rebentos de beterraba. Sabores e texturas interessantes.

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