RM3.40.
I won't normally grab the raisin version, but I did it "for the reviews". :p
It's about the same as the other biscuits in the range, except with a few raisins also scattered in.
When you first open the pack, you can smell a faint hint of raisins that you might get in a traditional (Malaysian) raisin biscuit. In soymilk, it seems to go soft slightly faster than the other flavours. Had it for breakfast on my cereal.
Of the flavours in this range, I think I still prefer wholemeal and malt. There's also a Chocolate, but that one has cow's milk content.
#buatanmalaysia
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Ah! Was about to take this biscuit earlier and decided to take gullon instead.
