Review of Wild Mushroom Charcoal Tagliatelle at SUFOOD Singapore by grumpie

photo of SUFOOD Singapore Wild Mushroom Charcoal Tagliatelle shared by @grumpie on  26 May 2021 - review

this was delicious! pasta was thick and chewy in a pleasant way, and the seasoning was unique. this was a little pricey though, but good to have once in awhile. #abillionturns3

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