Napolitana at Piza-e-Vinothehumblechickpea's Review (May 2, 2021)

Cherry tomato, garlic, basil, chilli and parsley tossed in olive oil. Very simple dish. A little stingy on the sauce and I feel that the flavors didn’t come through very well so it was a little bland - added lots of extra chilli. #abillionturns3

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