Review of Margarita Pizza - Kirsty’s by veganarian-yogi

Finding a good gluten free pizza is a challenge but I have to say this was good. The base was as good as any stone baked pizza from a restaurant and wasn’t too thick or thin. It was a bit doughy but I was cooking it in a calor gas oven and I think in a proper oven it would be just fine. The flavours were good and I’d wonder if any non vegan could tell the difference. It was £3.50 (£3 with a club card) and I believe it’s really good value for money. I’ll buy again and will add a few mushrooms and maybe some onions next time.