Review of Bocconcini di soia biologici - Terranostra Vegan by cate88

Vegan bio bocconcini made with soy. They are perfect to make "spezzatino" both in a traditional way with peas and tomatoes and in a more spicy way (with curry and paprika for example). They need to be put in water for 20 minutes before cooking them. Delicious! 🤤