Item: Kichererbsen Mehl
Rating: 4
Author: tzschoppi

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dmBio

Kichererbsen mehl, also known as chickpea flour, is a versatile and nutritious ingredient that can be used in a variety of dishes. Made from organic chickpeas, this flour is an excellent source of plant-based protein. It can be used to make pancakes, quiche, omelettes, and many other dishes. With its rich protein content and ability to add texture and flavor to recipes, kichererbsen mehl is a great addition to any meal.

Kichererbsen Mehl

Veganes Bio Kichererbsen Mehl von dm.
Dieses Mehl lässt sich sehr gut verarbeiten!
Ideal für Falafel oder sogar Kichererbsen Tofu!

Kichererbsen Mehl by dmBio — tzschoppi's Review (Mar 30, 2021)

dmBio