Review of Butternut fettuccine - Shirataki noodles by petralaranjo
If you don't want all the carbs, these noodles are perfect! They're made from the Japanese Konjac Root. They're tasteless so will absorb whatever flavour you add to them.
1 like
If you don't want all the carbs, these noodles are perfect! They're made from the Japanese Konjac Root. They're tasteless so will absorb whatever flavour you add to them.
