Review of Suprema fondente - Venchi by angpic

It was a birthday gift, so I don’t know about the price but usually Venchi is quite pricey. Even so, this cream is amazing and I’m sure it’s worth every euro.
I appreciate that they used olive oil as fat, I always thought it’s an oil with a strong taste for this kind of recipe but I was wrong, I can’t taste olive but just delicious dark chocolate. Anyway it’s good to know there is a healthy fat in the ingredients.