Review of Mushroom And “egg” Truffle Croissant at WellSmoocht by xinqiooi18

This is awesome! The “egg” is made of tofu scramble which tastes so nice! You can choose the sides from a few options, and I go for the mini potatoes. Saw that the croissant does not made out of flour, and it may be a bit dry, but I especially love the crunchiness!