Dumplings With Tofu at Van Dumpling — Eimile's Review (Jan 25, 2021)

These look even better in reality! Also beautiful and tasty on the inside - the filling is made of tofu, pak choi, carrots, rice noodles and herbs. They also have 2 vegan sauce options - cashew sriracha and vegan yogurt (both were good, just that the yogurt was quite sweet, but maybe that changed, cause this was a year ago). You can also choose between 3 portion sizes or buy frozen in a box to bring home. #veganuary