Item: Tempeh
Rating: 5
Author: greengabby

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Tempehsa

Tempeh

I love this soya Tempeh. I enjoy soaking them over night in a marinade (BBQ or Soya sauce and maple syrup). 

They cook week in a pan with oil or in an air-frier. It holds flavour well and cooks well.

Tempeh by Tempehsa — Gabrielle Meyer's Review (Jan 18, 2021)

Tempehsa