Review of 10 Stem Ginger and Preserved Lemon Peel Biscuits dipped in Dark Chocolate - Le Moulin Du Pivert by pbsofia

photo of Le Moulin Du Pivert 10 Stem Ginger and Preserved Lemon Peel Biscuits dipped in Dark Chocolate shared by @pbsofia on  26 Dec 2020 - review
VEGAN

Le Moulin Du Pivert

These are very thin and crunchy on the inside! Love the flavour, super soft, it’s the perfect biscuit to eat with an expresso coffee 😍
Not a great nutritional value... but it’s okay if you eat it with moderation :)
10 vegan biscuits and they come in packs of 2
#veganin2020
#chocoholic
#abillionveg

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stevenneoh Omg 🤤🤤🤤1 likeReply
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