Laksa is a spicy coconut-based soup that is popular in Southeast Asia. It typically consists of a rich and flavorful broth, made with ingredients such as chili paste, lemongrass, and galangal. The dish is often served with a variety of ingredients, including tofu, mock meat, and crunchy bean sprouts, all served over a bed of fresh rice vermicelli noodles. The perfect blend of spicy and savory flavors make this dish a must-try for any laksa lover. Some reviews mention that the dish is vegan-friendly and leaves you craving more.
