Review of Vegan Crab Rangoon at Ichiza Kitchen (Temporarily Closed) by pdxveg

photo of Ichiza Kitchen (Temporarily Closed) Vegan Crab Rangoon shared by @pdxveg on  03 Nov 2020 - reviewphoto of Ichiza Kitchen (Temporarily Closed) Vegan Crab Rangoon shared by @pdxveg on  03 Nov 2020 - review

An American-Asian inspired snack consisting of six crispy fried wontons filled with vegan cream cheese, vegan crab meat, and spring onions. The creamy cheese filling and the crispy wantons went really well together. This came with a delightful sweet and sour sauce that resembled a tangy marmalade.

10 likes
ftc Sounds absolutely delicious 1 likeReply
pdxveg It was!Reply
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