Review of Pandan Swiss Roll at M Bakery by amazinganne

photo of M Bakery Pandan Swiss Roll shared by @amazinganne on  23 Oct 2020 - review

๐Ÿ’š Super excited to explore this bakery again after a yummy Black Sesame Swiss Roll
๐Ÿ’š Now ta-da....drum roll please.....it is Pandan Swiss Roll!
๐Ÿ’š When opening the case, the smell of pandan hits home as it really fragrant
๐Ÿ’š The roll is super soft and ooh, how do they make such a yummy vegan cake & "cream" filling withiut egg & butter?
๐Ÿ’š I like this better than the black sesame swiss roll as it is softer, light & airy....
๐Ÿ’š Bought one for mum & ate the whole roll myself in 2 sittings.
๐Ÿ’š Oops none left for the bf to try...
๐Ÿ’š Will buy it again or try the vanilla one next time
๐Ÿ’š This eggless swiss roll, comes in black sesame, pandan & vanilla.
๐Ÿ’š S$3.50
๐Ÿ’– Day23 #veganisnotscary
#firstdishreview #localfood #supportsg #supportlocal #supportlocalbusiness #bakery #swissroll #pandan #asianfood

30 likes
lyyย ๐ŸŽ€ cute 1 likeReply
amazinganneย Pretty & yummy ๐Ÿ˜ปReply
ftcย This looks exciting 1 likeReply
amazinganneย Hehe so light i ate it all ๐Ÿ˜บReply
glenwithavย Pls tell them to open a store in Sydney! Haha1 likeReply
amazinganneย I sure will! ๐Ÿงก1 likeReply
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