char siew rice at OriganicsCody Lim Wen Kai's Review (Oct 15, 2020)

The Char Siew sauce was really good! But the char siew was a little tough when i visited. The owner acknowledged it though, and said that they will make it softer next time. They replaced egg with broccoli for the vegan version. #nuseats
#veganisnotscary

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