Olive Fried Rice at Su Shi Jia Xiang Wei — Anne's Review (Oct 15, 2020)

🥡 The uncle is super friendly and always ask if you take eggs
🥡 His stir fry dishes have good wok hey & popular
🥡 I like this simple yet flavourful fried rice with pickled olive leaves, tofu & slivers of carrot.
🥡There are some mock meat but you can ask to omit it
🥡It is simple to heat up at home after take away. Makes a good lunch!
đź’– Day15 #veganisnotscary
#friedrice #oliverice #chinesefood #asianfood #firstdishreview #hawkerfood #strfry #localfood #supportsg #supportlocal #supportlocalbusiness

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