Review of Extra Smooth Silken Tofu - Fortune Food by simonel
This silken tofu made the most amazing French chocolate buttercream! The consistency is perfect for adding a wonderful creaminess to the whipped buttercream without affecting the flavour. First time I've used silken tofu and I'm so impressed by it's versatility.
#veganisnotscary #vegandessert #tofu
12 likes
josiearmadillo Oh wow! That cake looks so good! Reply
simonel Thank you, I was so happy with way the buttercream turned out.Reply
herbimetal Oh my goodness I never knew you could do that too. Been eating tofu for years1 likeReply
simonel It's surprisingly versatile for such a bland food 🙂1 likeReply
herbimetal I'd eat it bland with veggies or soup! Wholesome protein 1 likeReply
simonel I love it too 🙂1 likeReply
