Prawn Noodle 槟城虾面 at Shu vegetarian 蔬方斋 — ibshl's Review (Aug 3, 2020)

This was disappointing...the mock char siew tasted artificially sweet and didn’t go along with the broth. The broth didn’t taste like much....just bland spiciness 😔Kang kong and mock prawns were alright/normal tasting. Do tell them you don’t want the egg, it comes with a hard boiled egg in the soup.

💸: $5~ (can’t recall exactly)