Review of Pistachio Milk - 137 degrees by minyowijaya

With all these magnificent plant-based milks, there is absolutely no reason not to switch to Mylk! Even pistachio can be turned into Mylk 🥰 it has a tad of sweetness and flowery taste from the coconut flower nectar. 137 degree is absolutely my fav nut milk brand.
Why? Swipe til the last picture to see the ingredient list!
#jaan